The pickle jar

£20.00

The positive link between great gut health and eating fermented foods is now well established. Making your own at home is the perfect way to incorporate ferments into your diet – they’re easy to create, require minimal equipment, contain no chemicals or preservatives and taste fantastic! Nick Vadasz teaches you how simple it is to get pickling, as well as providing delicious, healthy recipes using your creations. The first half of the book covers how to make your own fermented and pickled products at home – including kimchi, sauerkraut and pickles. The second half features recipes incorporating your creations. Whether you want to create your own ferments from scratch or find ways to save the kimchi languishing in your fridge, ‘The Pickle Jar’ offers endless ways to incorporate fermented foods to upgrade your flavours and boost your gut health.

In stock

SKU: 9781804192740 Category: Tags: , ,

Description

Fantastic flavour. Great for gut health. Pickles and ferments are the easy and delicious way to upgrade any meal!

Discover 70 delicious recipes from the award-winning pickles and ferments brand, Vadasz.

In The Pickle Jar, fermenting expert and founder Nick Vadasz shares his advice on how to make and use ferments and pickles with creative recipes that are easy to achieve.

PART ONE: Learn how to make your own fermented foods, from classics like Kimchi and Sauerkraut to flavour-packed creations such as Pickled Fennel with Lemon and Fermented Honey with Garlic & Chilli.

PART TWO: Recipes to incorporate pickles and ferments into your everyday cooking. From Cheese and Pickle Quesadillas and Apricot and Curry Kraut Salad, to Kimchi Prawn Toast or even a Pickle Martini.

Whether you want to learn to create ferments from scratch or find ways to save the kimchi languishing in your fridge, The Pickle Jar offers endless ways to unlock the power of pickles for a flavour and gut health superboost!

Vadasz was first founded in 2011 and has been crafting delicious, healthy and award-winning pickles & ferments ever since. Vadasz was the first UK based producer of cold brined pickles and chilled live ferments and is now stocked in all major supermarkets and a variety of restaurants nationwide.

Vadasz has been awarded several accolades, including:
– Grocer Food Brand of the Year 2024 (2 July 2024)
– Great Taste Award Winners 2024 (2 Aug 2024)
– Great British Food Awards 2024 Gold Medal (28 Oct 2024)
– Grocer New Product of the Year 2024 – Champion Condiment (8 Nov 2024)
– Grocer Top Launches of the Year 2024 Condiments (17 Dec 2024)

Additional information

Weight 0.549 kg
Dimensions 23.2 × 17 × 1.8 cm
Author

Publisher

Imprint

Cover

Hardback
Pages

160
Language

English
Edition
Dewey

641.462 (edition:23)
Readership

General – Trade / Code: K

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